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The Chief’s Recommendations!
Every week chief of the restaurant “Metamorfos” Igor Vlasov gives his recommendations about the most tasty and dainty dishes!
The Chef’s Recommendations
Salad
Foie gras Terrine with apple compote and white toast - 640.00
Soup
Pumpkin cream soup served with cheese “Dor Blu” - 300.00
Main
Fried Pike perch fillet served with poached egg and white wine sauce - 590.00
Dessert
Chocolate biscuit roll with orange cream and passion fruit sauce - 250.00